Embark on a scenic car drive through the majestic mountains of Greece to reach the hidden gem of Sougia. Choose between two different routes, each offering a unique journey through breathtaking landscapes. Immerse yourself in the charm of the town, where traditional architecture meets modern comforts. Explore the pristine beaches, indulge in delicious local cuisine, and immerse yourself in the rich history that surrounds Sougia. Whether you're seeking relaxation or adventure, this captivating destination offers a perfect blend of natural beauty and cultural experiences.
Dolmas - Dolmas are grape leaves stuffed with seasoned rice, minced meat, and herbs. The filling typically includes ground beef or lamb, onions, garlic, and spices, all wrapped in tender grape leaves and cooked in a flavorful broth. <
Moussaka - Moussaka is a layered dish consisting of eggplant, ground meat (usually lamb or beef), and a béchamel sauce. It's often topped with a cheese sauce and baked until bubbly and golden. Vegetarian moussaka alternatives exist without the ground meat. <
Tzatziki - Tzatziki is a refreshing yogurt-based sauce made with cucumber, garlic, olive oil, vinegar, and dill. It's traditionally served as a dip or condiment alongside grilled meats, gyros, and other dishes. Tzatziki is typically non-vegetarian due to the presence of yogurt, but it can be easily adapted to be vegetarian. <
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