Understand

Skopelos, located in the Aegean Sea, stands out as one of the most vibrant and verdant islands in this region. Its lush landscape boasts a diverse array of flowers, trees, and shrubs. Forests of Aleppo Pines, Kermes Oaks, Holm Oaks, as well as fruit trees and olive groves dominate the local vegetation. One cannot help but be captivated by the natural beauty that envelops Skopelos. With its idyllic scenery, the island presents a paradise-like setting for visitors. The panoramic view of Skopelos town, with its traditional architecture nestled against the backdrop of the deep blue sea, is simply breathtaking. The island offers ample opportunities for exploration and immersion in nature. Whether it's strolling through the forests, admiring the olive groves, or enjoying the fragrance of the blooming flowers, Skopelos promises an unforgettable experience. It truly is a haven for nature enthusiasts and those seeking tranquility. Don't miss the chance to revel in the pristine beaches that Skopelos offers. With three soft, white sandy beaches surrounded by tropical wilderness, each within easy walking distance, you'll never run out of opportunities for relaxation and scenic views. Feast your eyes on the crystal-clear waters and indulge in the convenience of being in close proximity to exceptional dive sites. Skopelos offers a haven where you can unwind and connect with nature.

Map & Climate

Popular Foods

Dolmas - Dolmas are grape leaves stuffed with seasoned rice, minced meat, and herbs. The filling typically includes ground beef or lamb, onions, garlic, and spices, all wrapped in tender grape leaves and cooked in a flavorful broth. <>

Moussaka - Moussaka is a layered dish consisting of eggplant, ground meat (usually lamb or beef), and a béchamel sauce. It's often topped with a cheese sauce and baked until bubbly and golden. Vegetarian moussaka alternatives exist without the ground meat. <>

Tzatziki - Tzatziki is a refreshing yogurt-based sauce made with cucumber, garlic, olive oil, vinegar, and dill. It's traditionally served as a dip or condiment alongside grilled meats, gyros, and other dishes. Tzatziki is typically non-vegetarian due to the presence of yogurt, but it can be easily adapted to be vegetarian. <>

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing