Understand

Sheridan, a town that mirrors the classic boom and bust cycle, embarked on its journey with a focus on cattle ranching before embracing the riches brought by oil, gas, and coal exploration in the surrounding areas. In recent years, Sheridan has reinvented itself as a captivating tourist destination, providing visitors with a glimpse into the enchanting world of the "old west" while incorporating the modern features of the "new west." With its close proximity to Yellowstone and the Black Hills, Sheridan has become a sought-after stop for travelers seeking adventure and history. Throughout the year, the town hosts numerous exciting events, but the crown jewel remains the renowned Sheridan Rodeo, attracting thrill-seekers from far and wide. Immerse yourself in the rich tapestry of the "wild west" as you explore Sheridan, a town that has successfully blended its rugged past with its promising future.

Map & Climate

Popular Foods

**1. Hamburger**The hamburger, often simply called a burger, is a sandwich consisting of a cooked patty of ground beef, usually served in a bun with toppings and condiments such as lettuce, tomato, onion, cheese, and pickles. It is a quintessential American fast food item that can be found at restaurants, fast food joints, and even street vendors throughout the country. While traditional hamburgers typically include beef, there are also vegetarian options available made from plant-based ingredients.

**2. Pizza**Pizza is a popular Italian-American dish consisting of a yeasted flatbread base, typically topped with tomato sauce, cheese, and various other ingredients such as meats, vegetables, and herbs. In the United States, pizza is often sold as both a take-out and sit-down dining option, with numerous regional variations in styles and toppings. Pepperoni is a particularly popular topping in the U.S., but vegetarian and vegan pizzas are also widely available.

**3. Fried Chicken**Fried chicken is a southern-style dish comprised of marinated chicken pieces that are coated in a seasoned flour mixture and deep-fried until golden brown and crispy. Originating from the American South, fried chicken has become a staple in the country's culinary landscape, with various regional variations in preparation styles and seasonings. It can be enjoyed as a standalone meal or as part of a larger feast, and although traditionally prepared with chicken, vegetarian alternatives do exist.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing