Understand

Step foot into Shengjin's district in Lezhë, Albania, and embark on a journey through time. With a rich history spanning thousands of years, this beach city offers more than just sandy coastlines. Immerse yourself in the unique Mediterranean culture that has shaped this incredible destination. Birthplace to numerous historic and heroic moments, the Lezhë district proudly showcases its captivating past. From ancient civilizations to valiant warriors, the stories woven into the fabric of this region will leave you awe-inspired. The people of Shengjin, much like the rest of Albania, are renowned for their warm hospitality. Explore the cultural treasures, bask in the sun on the stunning beaches, and let yourself be embraced by the genuine charm of this remarkable city!

Map & Climate

Popular Foods

The first popular food in Albania is Tavë Kebabi, which consists of marinated and skewered meat, typically beef or chicken, grilled to perfection. It's often served with a side of pilaf (rice), salad, and ajvar (a red pepper and eggplant spread). This hearty dish is a staple in Albanian cuisine.

The second popular food in Albania is Byrek, a versatile pastry that can be filled with sweet or savory ingredients. The most traditional version features a filling of cheese and spinach, but other variations may include meat, fruit, or even nuts and sugar. Byrek is often enjoyed as a breakfast or brunch item, or as a snack during the day.

The third popular food in Albania is Fasulete Me Topt, a comforting and flavorful dish made of white beans slow-cooked with tomatoes, peppers, and various spices. Often served as a side or a light meal, it can also be accompanied by grilled or roasted meats, fish, or vegetables.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing