Understand

Sharm el-Sheikh, a captivating destination that caters to all types of travelers! While it may be a popular choice for beach enthusiasts, there's so much more to discover. Embark on an enchanting diving expedition in one of the world's most extraordinary spots. Marvel at the mesmerizing scenery where the rugged mountains meet the deep-blue sea, creating a breathtaking sight that will transport you to another world. Once a humble fishing village, Sharm el-Sheikh has blossomed into a vibrant tourist hub. Experience the city's remarkable growth as you explore its modern promenade and immerse yourself in its lively atmosphere. Indulge in the delectable delights of the renowned Hard Rock Cafe and access top-notch healthcare facilities. Sharm el-Sheikh offers an abundance of incredible experiences, making it a destination not to be missed!

Get in

If you're planning a trip to Sinai, make sure to check out the Sinai visit pass. This pass allows you to explore the beautiful region for up to 14 visa-free days. However, if you wish to travel outside of Sinai, you'll need to obtain a visa at the airport. Please note an important update: As of May 20th, 2023, there are no direct flights available from Sharm-El-Sheikh to Assuan, and ferry boats to Hurghada are also temporarily suspended. To travel between Sharm-El-Sheikh and the Nile region or vice-versa, you'll need to go through Cairo. Make sure to plan your journey accordingly and explore the wonders of Egypt!]

Map & Climate

Popular Foods

Ful Medames - This traditional Egyptian dish consists of cooked fava beans simmered in a savory broth, often garnished with olive oil, chopped parsley, and spices. It's typically served with vegetables, flatbread, or rice, making it a filling and nutritious meal. The dish is usually vegetarian but can include chicken or lamb in some variations.

Koshari - A popular Egyptian street food, Koshari is a delicious mélange of rice, lentils, pasta, chickpeas, tomato sauce, and fried onions. It's typically seasoned with vinegar, garlic, cumin, and other spices, and served hot. Some versions may also include slices of boiled egg or crispy potato chips. This vegetarian dish is known for its hearty and comforting flavors, perfect for a quick and satisfying meal.

Molokhia - This traditional Egyptian soup is made from finely chopped jute leaves (also known as molokhiya) cooked in a blend of garlic, coriander, and lemon juice. It is typically served with a side of rice, bread, or grilled chicken, and seasoned with salt, pepper, and other spices per taste. While the soup is mainly vegetarian, it can also include chicken stock or small pieces of meat in some variations.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing