Understand

Shakhrisabz, the hometown of Temur, is steeped in history and connected to his legendary name. Born in 1336 at the village of Hoja Ilghar, just 13 km south of Shakhrisabz, Temur's influence can be felt throughout the city. It was in Shakhrisabz that his father, Amir Taragai, his spiritual adviser, Shamsedin Kulyol, and his eldest sons, Jahangir and Omar Sheikh, were laid to rest. With a name meaning "green city" in Tajik, it's no wonder that the Historic Centre of Shahrisabz was declared a UNESCO World Heritage site in 2000.

Get in

Venturing from Samarkand to Shakhrisabz? Prepare for an exciting adventure as you conquer the 60 km journey over the magnificent Takhzakaracha Pass, standing at an impressive height of 1,780 meters. Please note that from January to March, the pass may be closed, requiring a detour of approximately 3 hours. Don't worry, though, as shared taxis are available from Suzangaran, located just 100 meters south of the Registan marshrutka stop in Samarkand. For around 2500 UZS, you can secure a seat and enjoy a comfortable 90-minute ride to your destination. If you're heading to Shakhrisabz from Bukhara, embark on a captivating drive of approximately 280 km, passing through Qarshi (Karhsi). Shared taxis can be found across the Sharq Bus Station east of the city center in Bukhara. The journey takes approximately 4 hours and costs around 12000 UZS (2007). Occasionally, you may need to change taxis at Qarshi. Get ready for an unforgettable journey discovering the wonders of Shakhrisabz!

Map & Climate

Popular Foods

Plov (Osh), also known as Uzbek pilaf, is the national dish of Uzbekistan. It consists of savory rice cooked with meat, typically lamb or beef, and vegetables like carrots, onions, and garlic. The dish is seasoned with unique spices such as cumin, coriander, and saffron, giving it a rich and aromatic flavor.

Samsa is a popular Uzbekistani pastry filled with meat, typically lamb or beef, and onions. The dough is made from flour and water, then rolled out and wrapped around the filling, resembling a small, hand-held pie. Smsa can be found at local markets, cafes, and street vendors, often enjoyed as a quick snack or a meal on-the-go.

Kabob is a popular grilled meat dish in Uzbekistan, featuring skewered chunks of meat, such as lamb, beef, or chicken, marinated in a mixture of herbs and spices before being cooked over an open flame. Often served with a side of rice, vegetables, or bread, kabobs represent a staple in Uzbekistani barbecue culture.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing