Understand
Known as the hometown of the great conqueror Temur, Shakhrisabz is a city that breathes history. Every corner of this vibrant place is tinged with the legacy of Temur, from the village where he was born to the resting place of his father, spiritual adviser, and sons. The name Shakhrisabz itself is a Tajik word that evokes lushness and beauty, earning it the title of the "green city." It's no wonder that in 2000, the Historic Centre of Shahrisabz was honored as a UNESCO World Heritage site.
Map & Climate
Popular Foods
Plov (Osh), also known as Uzbek pilaf, is the national dish of Uzbekistan. It consists of savory rice cooked with meat, typically lamb or beef, and vegetables like carrots, onions, and garlic. The dish is seasoned with unique spices such as cumin, coriander, and saffron, giving it a rich and aromatic flavor. 
Samsa is a popular Uzbekistani pastry filled with meat, typically lamb or beef, and onions. The dough is made from flour and water, then rolled out and wrapped around the filling, resembling a small, hand-held pie. Smsa can be found at local markets, cafes, and street vendors, often enjoyed as a quick snack or a meal on-the-go. 
Kabob is a popular grilled meat dish in Uzbekistan, featuring skewered chunks of meat, such as lamb, beef, or chicken, marinated in a mixture of herbs and spices before being cooked over an open flame. Often served with a side of rice, vegetables, or bread, kabobs represent a staple in Uzbekistani barbecue culture. Historical Appearance
Traditional Male Clothing
Traditional Female Clothing
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