Get in

Ready to embark on an adventure to the picturesque village of Shakawe? Start your journey in the vibrant town of Maun, where a bus awaits to transport you to this delightful destination. The bus departs three times a day from the bus rank in Maun, ensuring you have flexibility in planning your trip. Catch the bus at either 8:30 am, 11:00 am, or 4:30 pm, and keep an eye out for the unmistakable destination sign for Shakawe. Please note that tickets cannot be purchased ahead of time, as there are no ticket counters at the bus rank. Instead, payment is collected directly on the bus. The bus itself may be basic, with non-reclining seats arranged in rows and limited legroom, but fear not, as the stunning scenery outside will captivate you throughout the approximately 5-hour journey. Get ready to explore the beauty and charm of Shakawe and create memories that will last a lifetime.

Map & Climate

Popular Foods

Seswaa - Seswaa is a traditional Botswanian dish made from sadza, which is a stiff porridge prepared using maize meal, and often eaten with a relish containing meat or vegetables. The most common meat used in this dish is either beef or chicken.

Mopane Worms - Mopane worms are caterpillars that are considered a delicacy in Botswana. They are commonly found feeding on the mopane tree and are collected, cleaned, and fried or grilled as a snack. Although they are technically insects, they are a popular source of protein in the country.

Kgotla - Kgotla is a traditional Botswanan stew that typically features meat, such as beef or goat, slow-cooked with vegetables like pumpkin, tomatoes, and cabbage. It's named after the clay pot in which it is traditionally prepared, and it's often enjoyed at special occasions and gatherings.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing