Understand

Embark on a journey to Seluk, a captivating town located just east of the coastal paradise of Kusadasi and south of the vibrant city of Izmir. This hidden gem is a must-visit for its close proximity to the extraordinary ruins of the Roman city of Ephesus, known as one of the best-preserved ancient sites in the country. As you explore Seluk, you'll not only be mesmerized by the historical wonders it has to offer but also indulged in the warm hospitality and services that make this town truly special. Immerse yourself in the town center's historical sights, where time seems to stand still, and create memories that will last a lifetime.

Map & Climate

Popular Foods

Dish 1: Köfte - Köfte is a traditional Turkish dish consisting of seasoned minced meat, typically beef or lamb, formed into patties or torpedo shapes and grilled or fried. It's often served with flatbread, vegetables, and a yogurt-based sauce called cacık.

Dish 2: Kebap - Kebap refers to a variety of grilled meat dishes in Turkish cuisine, typically featuring marinated cubes or thin slices of beef, lamb, or chicken, skewered and grilled over an open flame. They can be served plain or with a side of rice, bulgur, or flatbread, and often accompanied by a range of sauces and condiments.

Dish 3: Baklava - Baklava is a sweet pastry made of layers of filo dough, chopped nuts (usually walnuts or pistachios), and butter, then cut into diamond or square-shaped portions and held together with honey or sugar syrup. This rich, crunchy dessert is a staple in Turkish cuisine and often enjoyed during special occasions or as a treat.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing