Understand

Seillans, a charming village in the Provence region of South France, is a hidden gem that beckons travelers year-round. Channeling Richard Halliburton, Ernest Hemingway, Paul Theroux, Peter Matthiessen, and Isabella Bird, Seillans is one of the enchanting "perched villages" of Provence, situated atop picturesque hills. During the summer months, this idyllic destination captivates visitors with its sunny days and warm temperatures. The village also boasts a notable history, being the cherished residence of renowned German painter Max Ernst. Across the valley, travelers can catch a breathtaking glimpse of another stunning perched village, Montauroux.

Map & Climate

Popular Foods

The first popular French dish is Ratatouille, a colorful vegetable stew traditionally made with eggplant, zucchini, bell peppers, onions, tomatoes, and seasoned with herbs such as thyme and basil. This hearty, non-meat dish is typically served alongside grilled meats or fish.

Another famous French dish is Coq au Vin, a braised chicken dish that originated in Burgundy. It involves marinating chicken pieces in red wine with mushrooms, bacon, onions, and garlic before slow-cooking them until tender and flavorful. The final dish is often garnished with parsley and served with potatoes, noodles, or bread.

Lastly, the iconic French dish, Croissants, are flaky, buttery pastries made from layers of laminated dough, which are then curved into a crescent shape and traditionally served for breakfast or as an afternoon snack. Although they are not typically a savory or sweet dish, croissants can be filled with various ingredients like ham and cheese (called a jambon-beurre) or almond paste and sugar (an almond croissant).

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing