Understand

Sawahlunto, a once thriving coal mining town during Dutch civilization, has now transformed into a vibrant and growing city in Indonesia. Despite its haunting history as a "death town" after the closing of the mines, Sawahlunto has emerged as a remarkable destination. In fact, it has been awarded as the best old city in Indonesia, showcasing its rich cultural heritage and historical significance. Explore the fascinating story of Sawahlunto as you immerse yourself in its charming streets and discover the hidden gems it has to offer.

Get in

Ready for an unforgettable excursion to Sawahlunto? You can embark on this thrilling adventure by hopping on a bus or renting a car from enchanting Padang or mesmerizing Bukittinggi. The choice is yours! Explore the stunning landscapes as you make your way to Sawahlunto, a journey that promises awe-inspiring views and unforgettable memories.

Map & Climate

Popular Foods

Nasi Goreng is a popular Indonesian dish, which literally translates to 'fried rice'. It is typically made with a blend of white and fried rice, accompanied by a variety of ingredients including eggs, chicken, shrimp, or beef, along with vegetables such as carrots, peas, and green onions. Seasoned with soy sauce, salt, and sometimes chili, Nasi Goreng offers a savory taste and can be found throughout Indonesia as a staple meal.

Sate is a diverse category of dishes found across Southeast Asia, but it holds a special place in Indonesian cuisine. Made of seasoned, skewered, and grilled meats, Sate can feature various types of protein, including chicken, beef, goat, or even offal. These skewers are traditionally served with a spicy peanut sauce and often accompanied by rice or other side dishes. Sate is a favorite street food in Indonesia and caters to both those who prefer meat or vegetarian options.

Rendang is a traditional Indonesian beef curry that is slow-cooked to achieve a tender and succulent texture. The meat is cooked in coconut milk, causing it to absorb the spices and become infused with their flavors. Rendang typically features a combination of spices like lemongrass, galangal, turmeric, and chilies, alongside other regional variations. This hearty, flavorful dish is often served over rice and enjoyed during festive occasions or as a comforting meal.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing