Discover the vibrant town of Sauce, nestled in the heart of Peru's South America. Accessible by shared taxi or combi from Tarapoto, this hidden gem offers a taste of authentic Peruvian culture. From the bustling mototaxi stations to the tranquil Laguna Azul, Sauce is a place where tradition meets natural beauty. Immerse yourself in the vibrant atmosphere of the local markets, indulge in the flavors of the region, and embark on adventures to nearby attractions. Sauce is a destination that will awaken your senses and leave you with memories that will last a lifetime.
Ceviche - A classic Peruvian dish consisting of fresh raw fish marinated in citrus juices, typically lime or lemon. It's usually served with red onions, cilantro, and spiced with chili peppers. Often accompanied by corn kernels and sweet potato. 
Lomo Saltado - A stir-fried beef dish inspired by Japanese cuisine, marinated in soy sauce, vinegar, and spices. It's sautéed with onions, tomatoes, and peppers, then traditionally served with rice and French fries. 
Ajiaco Soup - A traditional Peruvian soup made primarily with chicken, cooked in a broth with potatoes, avocados, and corn. Sometimes, it includes other ingredients like guascas (a type of herb), milk, eggs, and capers. Served hot, often garnished with cream, cheese, and culantro. 
Traditional Male Clothing
Traditional Female Clothing
Comments
NO COMMENTS