Understand

The island of Mindelo is a hidden treasure waiting to be discovered. With its desertified landscape and high altitude vegetation, this destination is truly unique. The cobbled roads that connect the major towns give a charming and picturesque feel to the island. Don't miss the opportunity to explore Mindelo, the captivating capital city that is only a short drive away. Everything from bars, restaurants, and hotels can be found here, creating a vibrant and lively atmosphere. While some tourist projects are still awaiting travelers, this island is ready to welcome adventurous souls like you!

Map & Climate

Popular Foods

**Cachupa:** Cachupa is a traditional Cape Verdean fish stew made with local fish, shellfish, sausage, potatoes, and onions. It's a hearty, flavorful dish that embodies the island nation's coastal culinary roots. The stew is often served with black eyed peas and accompanied by a side of bread or rice.

**Aguardente de Grog:** Known as Cape Verde's national drink, Aguardente de Grog is a potent, -strength spirit liquid made from fermented sugarcane. It has a distinct sweetness balanced by a fiery alcohol kick. Typically enjoyed in small shots, this beverage is often consumed during celebrations or as a digestif after dinner.

**Bolonhês:** Bolonhês is a Cape Verdean twist on the classic Portuguese sandwich called a "migas." Filled with a mixture of ground beef, onions, garlic, breadcrumbs, herbs, and sometimes eggs, this sandwich is then deep-fried until crispy on the outside and juicy on the inside. Often eaten as a quick snack or meal on the go, bolonhês can be found at street vendors and markets across the islands.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing