Understand

Sao Miguel, also known as The Green Island, is undoubtedly a true gem in the Azores archipelago. With its enchanting scenery, sandy beaches, and stunning lakes, it is a paradise waiting to be discovered. As the largest island in the Azores, Sao Miguel spans approximately 293 square miles and is located 950 miles away from mainland Portugal in the vast Atlantic Ocean. The island's landscapes are a sight to behold, offering rolling green hills, plains, and crystal blue ocean views. The mix of traditional Portuguese cobblestone streets, modern architecture, and vibrant shops and cafes create a unique blend of the old and the new. Evidence of the island's volcanic origin can be found throughout, with impressive cones, craters, and natural boiling water springs. Sao Miguel's rich history dates back to 1431 when Prince Henry the Navigator first settled on the island. Today, tourists flock to Sao Miguel between June and October to bask in the warm weather and soak up the sun on its beautiful sandy beaches. The island boasts a moderate coastal climate, with occasional fog, rainfall, and pleasantly warm summer temperatures. Prepare to be captivated by Sao Miguel's lush greenery and its truly unique charm.

Get in

If you want to visit the stunning island of Sao Miguel, you'll find convenient transportation options. The island is accessible by air through Joo Paulo II (Nordela) International Airport. This airport handles both domestic and regional flights to Sao Miguel, as well as international flights from Europe and North America. The primary Portuguese air carriers serving the island are SATA International (now known as Azores Airlines) and TAP Air Portugal. Additionally, you can find charter services to the island provided by several European and North American carriers. Exciting news! Starting at the end of March 2015, Ryanair and Easyjet will be operating flights from Lisbon and Porto to Sao Miguel. This is due to the recent deregulation of the market to and from Ponta Delgada. With the increasing number of flight options, it's now easier than ever to explore the natural beauty of Sao Miguel. Start planning your adventure today!

Map & Climate

Popular Foods

Bacalhau (Codfish)Bacalhau is a staple in Portuguese cuisine, primarily consisting of dried and salted codfish that is rehydrated and prepared in various ways. It's often cooked with potatoes, onions, and olives, as well as other regional ingredients. The dish can be found in numerous variations across the country, such as bacalhau a bras, where it is mixed with eggs and served with fried potato strings, or bacalhau com tomate e cebola, featuring a tomato and onion sauce.

CozidoCozido is a hearty stew made with various meats, including sausage, chorizo, and beef, along with vegetables like cabbage, carrots, and beans. This traditional dish is typically slow-cooked for hours, resulting in a rich and flavorful broth. Cozido is often enjoyed as a comforting meal during colder months, and is particularly popular in the north and center of Portugal.

Pastel de NataPastel de nata, also known as custard tarts, are a beloved sweet treat in Portugal. These petite, golden-brown pastries feature a crisp outer layer of buttery pastry dough, enveloping a warm and smooth egg custard infused with hints of vanilla and cinnamon. They are traditionally served with a dusting of powdered sugar and are best enjoyed slightly warm or at room temperature. Pastel de nata can be found at any time of day, whether as a breakfast pastry, midday snack, or evening dessert.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing