Understand

Step into the beguiling history of Santo Amaro, once an independent village that became an integral part of the illustrious city of So Paulo in the early 20th century. This remarkable town was transformed into several diverse districts, which now form the vibrant south zone of So Paulo, offering an array of attractions, cultural landmarks, and urban delights to explore and enjoy.

Get in

If you're looking to explore the vibrant city of Sao Paulo, there are a few transportation options available to you. The stations Santo Amaro and Granja Julieta are conveniently located along line 9 - Esmerald, making it easy to navigate your way through the city. For those looking to venture further, the stations Santo Amaro and Largo Treze are connected to line 5 - Purple. In the near future, additional stations such as Adolfo Pinheiro, Alto da Boa Bista, and Borba Gato will be added to this line, expanding your travel possibilities even more. So hop on board and get ready for an exciting journey through Sao Paulo!

Map & Climate

Popular Foods

Feijoada is a traditional Brazilian stew made with black beans and various meats, typically including pork, sausage, and beef. It's cooked slowly with onions, garlic, and spices, resulting in a rich and hearty dish. Often served with white rice, orange slices, and farofa (toasted cassava flour).

Pão de queijo, also known as Brazilian cheese bread, is a popular snack or appetizer made with tapioca flour and cheese. These small, round balls have a crispy exterior and a soft, cheesy interior. Commonly filled with cheese like mozzarella or minas cheese, they can be enjoyed warm or cold.

Moqueca is a seafood stew originating from the northeastern region of Brazil. It consists of fresh fish, shellfish, coconut milk, onions, tomatoes, and regional spices, cooked in a single pot. Usually served with white rice, it showcases the abundance of seafood found along Brazil's extensive coastline.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing