San Jose (Costa Rica) information
San Jose, the capital of Costa Rica, is a vibrant city nestled in the Central Valley. Surrounded by lush green mountains and valleys, San Jose offers a picturesque setting for your adventures. Immerse yourself in the rich culture and history, exploring the city's museums, art galleries, and historic landmarks. Indulge in the flavors of Costa Rican cuisine, from delectable gallo pinto to refreshing guaro cocktails. Discover the vibrant markets, where you can find unique handicrafts and souvenirs. San Jose is a gateway to the natural wonders of Costa Rica, offering easy access to breathtaking rainforests, volcanoes, and pristine beaches.
Understand
Welcome to San Jose, the capital of Costa Rica, situated on a scenic plateau in the Central Valley at an elevation of 1200 m (3,700 ft). Surrounding the city are lush green mountains and valleys, forming a picturesque landscape. Boasting a population that accounts for half of the entire country, San Jose serves as the hub of Costa Rica. Here, you'll find the primary airport, the prestigious University of Costa Rica, embassies, museums, cultural venues, inviting hotels, vibrant markets, and so much more.
Map & Climate
Popular Foods
Gallo Pinto - Gallo Pinto is the national dish of Costa Rica, consisting of black beans and rice mixed together and seasoned with herbs like cilantro, garlic, and onions. It's typically served for breakfast but can be found throughout the day, often accompanied by fried plantains, sour cream, and red peppers. This hearty dish is both filling and flavorful. Casado - Casado is a traditional Costa Rican meal that usually includes a protein (like chicken, beef, or fish), rice, beans, salad, and plantain slices. This plate is meant to offer a complete meal with all the necessary nutrients and is popular for lunch or dinner. Variations may include different proteins or regional ingredients. Tostones - Tostones, also known as patacones, are twice-fried green plantain slices that are a popular snack or side dish in Costa Rica. They have a crispy exterior and soft, starchy interior, and are often served alongside meals or as a standalone treat. While they can be plain, they're commonly enjoyed with a dollop of sour cream and a sprinkle of salt. Historical Appearance
Traditional Male Clothing Traditional Female Clothing
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