San Fernando(La Union) in the Philippines is a paradise for scuba diving enthusiasts.With its crystal - clear waters and vibrant marine life, this coastal city offers an unforgettable underwater experience.Dive into the depths of the ocean and explore colorful coral reefs, encounter exotic sea creatures, and swim alongside majestic turtles.After a day of diving, relax and unwind at the luxurious Thunderbird Resort Poro Point, nestled along the picturesque Pennsylvania Avenue.Whether you 're a seasoned diver or a beginner, San Fernando (La Union) is the perfect destination to embark on an underwater adventure.
The first popular Filipino dish is Adobo, which consists of meat - typically chicken, pork, or seafood - cooked in vinegar, water, garlic, bay leaves, and black pepper. It is known for its tender texture and rich flavor. 
The second popular Filipino dish is Sinigang, a comforting soup that often features pork or beef, along with vegetables like taro, radish, and string beans. The broth is made from sour ingredients such as tamarind, calamansi, or guava, giving it a tangy taste. 
The third popular Filipino dish is Halo-Halo, a refreshing dessert made from shaved ice, sugar, and evaporated milk, mixed together and then layered with various sweet ingredients such as fruits, gelatin, and sweet beans. This cold treat is typically garnished with colorful ube (purple yam) jam and sago pearls. 
Traditional Male Clothing
Traditional Female Clothing
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