Understand

Step into the ancient wonders of San Agustín, a UNESCO World Heritage Site. This extraordinary destination is teeming with historical treasures and cultural significance. Immerse yourself in the mystical ambiance of its sacred sites, each whispering tales of a mesmerizing past. As you explore this enchanting place, let your curiosity guide you to the intriguing sites and monuments that have earned San Agustín this prestigious recognition. Discover the profound beauty and significance that has captured the world's attention, making it a must-visit destination for history enthusiasts and curious travelers alike. Get ready to embark on a journey of discovery in this captivating UNESCO World Heritage Site.

Map & Climate

Popular Foods

Bandeja Paisa: This hearty platter is a staple in the Colombian cuisine and typically consists of white rice, red beans cooked with pork, ground beef, chorizo sausage, morcilla (blood sausage), plantains, avocado, ground meat, and a fried egg. It's often served with an arepa, a corn-based bread, on the side.

Ajiaco: This traditional Colombian soup is made with chunks of chicken, corn, potatoes, avocado, and guascas (a type of herb). Served hot, it is typically accompanied by a portion of white rice, capers, heavy cream, and an avocado slice. The unique taste comes from the combination of the herbs and spices used in its preparation.

Arepas: These versatile, round corn-based breads are a staple in Colombian cuisine. They can be found everywhere, from street vendors to restaurants. Traditionally made with pre-cooked corn flour called masarepa, they come in a variety of flavors like plain, cheese, or sweet ones with coconut or cinnamon. Arepas can be served warm, either halved and buttered, or split and used as a pocket bread filled with tasty ingredients such as meats, cheeses, or vegetables.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing