Understand

The region's landscape is incredibly diverse, offering a variety of natural wonders. From majestic mountains and volcanic plateaus to serene lakes, canyons, and marshes, this area has it all. Amidst this awe-inspiring scenery, numerous species of mammals, birds, and reptiles find their home. Javakheti, a part of the region, is particularly renowned for its wetlands, providing an ideal spot for bird-watching. Over 150 species, including migratory birds listed in the IUCN Red Book, can be observed here. The Javakheti Plateau, traversed by the migratory route of African-Eurasian waterbirds, is a designated conservation area under the Agreement on the Conservation of African-Eurasian Migratory Waterbirds. Samtskhe-Javakheti, historically known as Meskheti, is a land of captivating contrasts. It boasts a dry and mountainous landscape south of Borjomi, while the town itself remains lush and vibrant. Although the region experiences some political unrest, it poses no danger to visitors. In fact, this adds to the allure of Javakheti as an intriguing destination. When exploring the region, Vardzia and its surrounding attractions should be at the top of the list. Don't miss the chance to visit Khertvisi Castle along the way. For those with more time, a bumpy mountain road leads to the extraordinary Sapara Monastery, a hidden treasure waiting to be discovered. And if you're looking for a convenient stop along the way, Borjomi is an excellent choice, conveniently situated near the main highway connecting Tbilisi and Kutaisi.

Map & Climate

Popular Foods

Khinkali - These are traditional Georgian dumplings filled with meat, usually beef or pork, and seasoned with spices such as garlic and pepper. They are boiled and served hot, often accompanied by a sauce made of oil, garlic, and spices.

Khachapuri - This is a savory pastry that features a flaky crust filled with cheese, typically sulguni, a type of sulfuric cheese, and occasionally topped with a runny egg. It can be found throughout Georgia and the former Soviet Union.

Shashlik - This is a popular Georgian kebab made from cubed meat, typically beef, pork, or chicken, marinated in a blend of herbs and spices before being grilled over an open flame. Often served with charred vegetables and a side of bread or rice.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing