Understand

The Salton Sea, once known as the Salton Basin, underwent a remarkable transformation in 1905. An irrigation canal from the mighty Colorado river unexpectedly broke, unleashing a torrent of water into the basin. This flood lasted for a staggering year and a half, completely reshaping the landscape into what we now call the Salton Sea. However, this was not the first time the basin experienced flooding. Throughout its extensive history, the Salton Basin has been submerged numerous times, only to dry out periodically due to the arid conditions of the surrounding desert, which receives a mere 3 inches of rainfall each year. Once a thriving resort area, the Salton Sea suffered a decline in tourism and the collapse of the resort industry, primarily due to rising water levels and the increasingly high salinity of the water. Today, the Salton Sea area is predominantly focused on agricultural activities, encapsulating a unique blend of nature and human cultivation.

Map & Climate

Popular Foods

**1. Hamburger**The hamburger, often simply called a burger, is a sandwich consisting of a cooked patty of ground beef, usually served in a bun with toppings and condiments such as lettuce, tomato, onion, cheese, and pickles. It is a quintessential American fast food item that can be found at restaurants, fast food joints, and even street vendors throughout the country. While traditional hamburgers typically include beef, there are also vegetarian options available made from plant-based ingredients.

**2. Pizza**Pizza is a popular Italian-American dish consisting of a yeasted flatbread base, typically topped with tomato sauce, cheese, and various other ingredients such as meats, vegetables, and herbs. In the United States, pizza is often sold as both a take-out and sit-down dining option, with numerous regional variations in styles and toppings. Pepperoni is a particularly popular topping in the U.S., but vegetarian and vegan pizzas are also widely available.

**3. Fried Chicken**Fried chicken is a southern-style dish comprised of marinated chicken pieces that are coated in a seasoned flour mixture and deep-fried until golden brown and crispy. Originating from the American South, fried chicken has become a staple in the country's culinary landscape, with various regional variations in preparation styles and seasonings. It can be enjoyed as a standalone meal or as part of a larger feast, and although traditionally prepared with chicken, vegetarian alternatives do exist.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing