Understand

Welcome to Saint Vincent, a breathtaking island located in the Southern Caribbean Sea! Situated 160km west of Barbados, 120km north of Grenada, and 40km south of St. Lucia, Saint Vincent is the largest among 32 enchanting islands and cays. With its majestic mountainous landscapes, lush rainforests, and tumbling waterfalls, this island is a paradise waiting to be explored. The volcanic-rich soil gives rise to vibrant flora and stunning coral reefs, while the famous La Soufrire volcano stands tall at 4,048 feet. Don't miss the black sand beaches, a unique feature resulting from volcanic activity. Saint Vincent is also known for its rich history, once disputed between France and the United Kingdom before gaining independence in 1979. Explore the vibrant capital, Kingstown, and immerse yourself in the charming towns of Layou, Barrouallie, Chateaubelair, Georgetown, and Calliaqua. Experience the warm hospitality of the local population, approximately 116,253 in number. Whether you're an adventure seeker or a nature lover, Saint Vincent has something extraordinary to offer.

Map & Climate

Popular Foods

1. Saltfish and cou-cou: This traditional Caribbeancuisine consists of salted cod fish (typically with a strong taste of cod) combined with "cou-cou," a thick, doughy side dish made from cornmeal, okay, and seasonings. It's often served with a spicy green sauce called "pepper sauce."

2. Macaroni Pie: This dish is a fusion of Caribbean and British cuisine. It features macaroni pasta mixed with cheese, evaporated milk, and various spices, then baked until golden brown. The result is a cheesy, comforting casserole that's enjoyed by locals.

3. Green fig and salt fish: This unique snack is made from dried, salted codfish mixed with a blend of spices and green figs – atype of fig native to the region. The sweetness of the figs complements the saltiness of the fish, creating a delightful contrast of flavors.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing