Understand

Once a notorious hub for privateers, corsairs, and pirates, Saint-Malo now stands as a captivating tourist destination in Brittany. Its formidable walls, once built to defend against Norman invasions, now provide a stunning backdrop for an unforgettable journey. Dive into the enchanting atmosphere of the walled city (known as intramuros), meticulously reconstructed after the destruction of World War II. Step beyond the walls to discover Parame and Saint-Servan, two modern towns offering their own unique charm. Don't forget, this is also the birthplace of the distinguished French explorer Jacques Cartier, who shaped the history of Quebec with his intrepid expeditions!

Map & Climate

Popular Foods

The first popular French dish is Ratatouille, a colorful vegetable stew traditionally made with eggplant, zucchini, bell peppers, onions, tomatoes, and seasoned with herbs such as thyme and basil. This hearty, non-meat dish is typically served alongside grilled meats or fish.

Another famous French dish is Coq au Vin, a braised chicken dish that originated in Burgundy. It involves marinating chicken pieces in red wine with mushrooms, bacon, onions, and garlic before slow-cooking them until tender and flavorful. The final dish is often garnished with parsley and served with potatoes, noodles, or bread.

Lastly, the iconic French dish, Croissants, are flaky, buttery pastries made from layers of laminated dough, which are then curved into a crescent shape and traditionally served for breakfast or as an afternoon snack. Although they are not typically a savory or sweet dish, croissants can be filled with various ingredients like ham and cheese (called a jambon-beurre) or almond paste and sugar (an almond croissant).

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing