Understand

Nestled amidst beautiful natural surroundings, Saint-Gonlay is a town with a unique charm. To the North, the Meu and Comper rivers flow, while to the East lies the enchanting brook of Boutavent. And in the South, the mystical forest of Broceliande beckons. Saint-Gonlay is located in the county of Montfort-sur-Meu and falls under Rennes' care. The town owes its existence to the separation of the parish of Iffendic, from which it was born. In the 13th century, two priests of Montfort-sur-Meu built a church here, giving rise to the town. Alongside the church, a priory was established, under the patronage of Saint-Jacques de Montfort abbey.

Popular Foods

The first popular French dish is Ratatouille, a colorful vegetable stew traditionally made with eggplant, zucchini, bell peppers, onions, tomatoes, and seasoned with herbs such as thyme and basil. This hearty, non-meat dish is typically served alongside grilled meats or fish.

Another famous French dish is Coq au Vin, a braised chicken dish that originated in Burgundy. It involves marinating chicken pieces in red wine with mushrooms, bacon, onions, and garlic before slow-cooking them until tender and flavorful. The final dish is often garnished with parsley and served with potatoes, noodles, or bread.

Lastly, the iconic French dish, Croissants, are flaky, buttery pastries made from layers of laminated dough, which are then curved into a crescent shape and traditionally served for breakfast or as an afternoon snack. Although they are not typically a savory or sweet dish, croissants can be filled with various ingredients like ham and cheese (called a jambon-beurre) or almond paste and sugar (an almond croissant).

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing