Understand

Discover the hidden gem of Sai Village, situated on the enchanting northwest coast of the Shimokita Peninsula in Aomori Prefecture. This picturesque village is nestled near the Tsugaru Strait, offering a mesmerizing blend of picturesque mountains and breathtaking sea views. Sai Village encompasses various areas, including Ushitaki, Fukuura, Chogo, and Isoya. Experience the tranquility of this quaint and serene village, where nature's splendor awaits at every turn. Prepare to be captivated by the majestic mountains and the vast beauty of the sea.

Map & Climate

Popular Foods

Sushi: Sushi is a traditional Japanese dish consisting of vinegared rice served with various toppings, typically fish or seafood. The rice is usually accompanied by a small piece of nori (seaweed) and sometimes features a dab of wasabi, pickled ginger, or soy sauce. There are many variations, including nigiri (hand-pressed sushi), maki (rolled sushi), and sashimi (slices of raw fish).

Ramen: Ramen is a widely popular soup dish in Japan that includes Chinese-style wheat noodles served in a meat or fish-based broth. It is often garnished with ingredients such as pork, dried seaweed, menma (fermented soybean paste), scallions, and miso paste. The dish can be found in various styles, including tonkotsu (pork bone broth), shoyu (soy sauce broth), and miso.

Tempura: Tempura is a deep-fried dish where seafood, vegetables, or mushrooms are battered and then cooked in hot oil. The light, crispy batter turns golden brown and creates a contrast with the soft textures of the ingredients inside. Traditional tempura elements include shrimp, sweet potato, pumpkin, spinach, and green beans. It is typically served with a dipping sauce made from soy sauce, Mirin, and dashi.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing