Venture into the Sahelian Mauritania in Africa and discover the hidden treasures of Kifa Rosso and Tichit. Explore the vast Diawling National Park, a haven for birdwatchers with its captivating swamp area. Immerse yourself in the untouched beauty of this park and witness the diverse wildlife that calls it home. The Sahelian Mauritania is a destination that will awaken your sense of adventure and provide a unique opportunity to connect with nature. Prepare to be mesmerized by the untamed landscapes and the rich biodiversity that awaits in this African gem.
The first popular food in Mauritania is Couscous. It's a traditional dish made from semolina grains that are steamed and served with various accompaniments. The dish is often served with vegetables, meat, or fish, depending on regional preferences and personal tastes. 
The second popular food is Maafele, also known as fish soup. This hearty soup is made with locally caught fish, typically combined with various seafood, vegetables, and spices. It's often served with a side of bread or rice to soak up the flavorful broth. 
The third popular food in Mauritania is Skewered Meat. Made with lamb, beef, or camel meat, these skewers are marinated in a blend of local spices before being grilled to perfection over an open flame. They are often served with a side of salad or bread. 
Traditional Male Clothing
Traditional Female Clothing
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