Understand
Stretching for a remarkable distance of 3,862 kilometers, the Sahel encompasses a vast region from the western coast of Mauritania to the Red Sea coast of Sudan[2]. This ecoregion features diverse landscapes such as semi-arid grasslands, savannas, steppes, and thorn shrublands. It is bordered by the lush Central African wooded savanna to the south and the expansive Sahara desert to the north. Situated at an elevation ranging from 200 to 400 meters, the Sahel offers a flat and captivating topography[2].
Map & Climate
Popular Foods
In Niger, one of the most popular dishes is "Arize," which consists of sorghum porridge cooked in a savory broth with vegetables, beans, and often beef or chicken. This hearty stew is usually served with fish or meat, making it a filling and nutritious meal. Another widely enjoyed dish in Niger is "Tuwariya," a rich, spiced rice dish typically prepared with meat (such as lamb, goat, or chicken) and a variety of vegetables like tomatoes, onions, peppers, and garlic. This flavorful dish is often accompanied by a tart sauce made from fermented milk called "daara." Lastly, a popular food in Niger is "Kanji," a traditional fermented milk drink that serves as a refreshing, cool beverage during the hot Sahel climate. Kanji is made by allowing milk to ferment naturally, sometimes sweetened with dates or other local sweets, resulting in a mildly sour, delicious drink that pairs well with various dishes. Historical Appearance
Traditional Male Clothing Traditional Female Clothing
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