Understand

Escape the hustle and bustle of the city and discover the enchanting municipality of Sabaneta in Colombia. Despite its small size, this charming city has undergone tremendous development in recent years, positioning itself as a beacon of progress in Colombia. Located just 14 kilometers outside the capital city of Medellín, Sabaneta offers a refreshing getaway from the typical tourist destinations. Immerse yourself in the local culture by dining at one of the many delightful open-air cafes, visit the famous María Auxiliadora Sanctuary, and embark on an adventure through the breathtaking La Romera Ecological Park. Prepare to be inspired by the beauty and tranquility that Sabaneta has to offer!

Popular Foods

Bandeja Paisa: This hearty platter is a staple in the Colombian cuisine and typically consists of white rice, red beans cooked with pork, ground beef, chorizo sausage, morcilla (blood sausage), plantains, avocado, ground meat, and a fried egg. It's often served with an arepa, a corn-based bread, on the side.

Ajiaco: This traditional Colombian soup is made with chunks of chicken, corn, potatoes, avocado, and guascas (a type of herb). Served hot, it is typically accompanied by a portion of white rice, capers, heavy cream, and an avocado slice. The unique taste comes from the combination of the herbs and spices used in its preparation.

Arepas: These versatile, round corn-based breads are a staple in Colombian cuisine. They can be found everywhere, from street vendors to restaurants. Traditionally made with pre-cooked corn flour called masarepa, they come in a variety of flavors like plain, cheese, or sweet ones with coconut or cinnamon. Arepas can be served warm, either halved and buttered, or split and used as a pocket bread filled with tasty ingredients such as meats, cheeses, or vegetables.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing