Get in

Calling all explorers! Are you ready to embark on a journey to Rurrenabaque from La Paz? Let's discover the exciting transportation options! By Bus: Feel the thrill as you hop on a bus from La Paz to Rurrenabaque. This scenic ride will give you a taste of the stunning landscapes as you make your way to your destination. Get ready to immerse yourself in the beauty of Bolivia! By Plane: For a quick and exhilarating journey, take a thrilling flight from La Paz to Rurrenabaque. Experience the breathtaking aerial views and marvel at the vastness of the Bolivian landscape. Buckle up and get ready to soar through the skies! By Shared Taxis: Looking for a more adventurous way to travel? Hop on a shared taxi and connect with fellow travelers as you make your way to Rurrenabaque. It's a great way to bond with new friends and share stories along the way. If you're in middle towns such as Coroico or Caranavi, don't worry! You can still join in on the adventure. Hop on a public bus and make your way to the stunning town of Rurrenabaque. Get ready for an unforgettable expedition to Rurrenabaque!

Map & Climate

Popular Foods

Salteña - Salteñas are Bolivia's most famous sandwich. They consist of a crusty roll filled with a mixture of beef, chicken, hard-boiled eggs, olives, and hot peppers, all drenched in a tangy, spicy sauce made from vinegar, chili peppers, garlic and cumin. The dish originates from the Yungas region but can be found throughout the country.

Ají de Gallina - Aji de gallina is a traditional Bolivian stew made with hen or rooster cooked in a spicy aji pepper sauce, which is a mix of yellow chilies and ají amarillo, both native to South America. The bird is marinated in the sauce before cooking and then served with rice, often accompanied by a side dish of potatoes.

Chuño – Chuño is dried white potato, a staple food in Bolivia. These potatoes are peeled, sliced, and placed in the sun to dry until they become hard and wrinkled. They can be eaten raw or toasted, often as an accompaniment to soups, stews, or other dishes. Chuño is high in carbohydrates and can be stored for long periods, making it an important food source in the Andean regions.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing