Understand

Discover the hidden gem of Dalmatia, a region famous for its invigorating winds that sweep through during the winter months. This unique climate makes it one of the healthiest destinations in Europe, especially for those with respiratory conditions. Escape to Rtina, a charming village with a population of around 500 residents. However, during the summer, this tranquil paradise comes alive with over 5000 tourists flocking to its shores. Here, you can enjoy a peaceful and hassle-free vacation, surrounded by the stunning natural beauty of the area. The locals are known for their warmth and hospitality, making you feel welcome from the moment you arrive. With each passing season, Rtina continues to flourish as a tourist hotspot, enhancing the overall appeal of this delightful destination.

Map & Climate

Popular Foods

DISH 1: ŠtrukliŠtrukli is a traditional Croatian pastry, predominantly found in the region of Istria. It consists of thin layers of pastry filled with a mixture of cheese, spinach, or meat, then rolled up and either fried or baked. Usually served as a savory dish, it can be enjoyed during both lunch and dinner. The cheese-filled variant is particularly popular.

DISH 2: BrujetBrujet is a traditional Dalmatian fish stew made with various Mediterranean fish, shellfish, tomatoes, potatoes, garlic, and white wine. The fish is often cooked whole or in large pieces and infuses its flavors into the stew while simmering gently. The stew is typically seasoned with herbs such as rosemary, thyme, and parsley, and served with a side of crusty bread to mop up the flavorful broth.

DISH 3: PekaPeka is a slow-cooked lamb dish originating from the region of Bosnia and Herzegovina, which is now a popular dish throughout Croatia. The lamb is marinated in a blend of garlic, salt, and pepper before being placed atop a bed of potatoes, bell peppers, and onions. The entire meal is covered with a large, heated stone or metal lid, trapping steam within and allowing the flavors to intensify. This hearty meal is traditionally cooked over an open flame, imparting a smoky flavor to the meat.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing