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The Historic Royal Road: A Journey Through Time
Embark on an exhilarating journey through the states of Minas Gerais and Sao Paulo, as you trace the footsteps of the diamond and gold-digging eras. The Royal Road, once a vital route linking the most significant historic towns of the region, is now experiencing a renaissance as a popular travel itinerary.
Rediscover the allure of culture, history, and regional cuisine as you traverse this captivating path. Marvel at the architectural gems of Paraty and Rio de Janeiro, two prominent port cities that bear witness to the journey's end.
Immerse yourself in the vibrant tapestry of the Royal Road, where outdoor enthusiasts are spoiled for choice with a plethora of exciting activities. Unleash your adventurous spirit and dive into a world brimming with hidden treasures.
Map & Climate
Popular Foods
Feijoada is a traditional Brazilian stew made with black beans and various meats, typically including pork, sausage, and beef. It's cooked slowly with onions, garlic, and spices, resulting in a rich and hearty dish. Often served with white rice, orange slices, and farofa (toasted cassava flour). Pão de queijo, also known as Brazilian cheese bread, is a popular snack or appetizer made with tapioca flour and cheese. These small, round balls have a crispy exterior and a soft, cheesy interior. Commonly filled with cheese like mozzarella or minas cheese, they can be enjoyed warm or cold. Moqueca is a seafood stew originating from the northeastern region of Brazil. It consists of fresh fish, shellfish, coconut milk, onions, tomatoes, and regional spices, cooked in a single pot. Usually served with white rice, it showcases the abundance of seafood found along Brazil's extensive coastline. Historical Appearance
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