Understand

The Hill Country River Region is an enchanting area in south central Texas. Nestled between the bustling San Antonio area and the rugged beauty of Big Bend Country, it offers a breathtaking landscape of lush green canyons carved into the limestone hills. This picturesque region is blessed with the presence of the Sabinal, Leona, Frio, Dry Frio, and Nueces Rivers, which further adds to its natural charm and allure. Explore the rich biodiversity, embark on thrilling river adventures, and immerse yourself in the tranquil beauty of this hidden gem.

Get in

The region can be easily reached by car from the San Antonio area. To get there, you can take US 90, which runs east-west across the area connecting San Antonio with Del Rio. Another option is to take US 83, which runs north-south through the center of the region.

Map & Climate

Popular Foods

**1. Hamburger**The hamburger, often simply called a burger, is a sandwich consisting of a cooked patty of ground beef, usually served in a bun with toppings and condiments such as lettuce, tomato, onion, cheese, and pickles. It is a quintessential American fast food item that can be found at restaurants, fast food joints, and even street vendors throughout the country. While traditional hamburgers typically include beef, there are also vegetarian options available made from plant-based ingredients.

**2. Pizza**Pizza is a popular Italian-American dish consisting of a yeasted flatbread base, typically topped with tomato sauce, cheese, and various other ingredients such as meats, vegetables, and herbs. In the United States, pizza is often sold as both a take-out and sit-down dining option, with numerous regional variations in styles and toppings. Pepperoni is a particularly popular topping in the U.S., but vegetarian and vegan pizzas are also widely available.

**3. Fried Chicken**Fried chicken is a southern-style dish comprised of marinated chicken pieces that are coated in a seasoned flour mixture and deep-fried until golden brown and crispy. Originating from the American South, fried chicken has become a staple in the country's culinary landscape, with various regional variations in preparation styles and seasonings. It can be enjoyed as a standalone meal or as part of a larger feast, and although traditionally prepared with chicken, vegetarian alternatives do exist.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing