Understand

The Rhne river in France is not just any ordinary river. It is one of the largest rivers in the country, flowing from Switzerland and entering France from the beautiful Lake Geneva. As it makes its way through the majestic Alps, it passes through Lyon, a city that offers navigable routes to Valence, Avignon, and Arles. The river continues its journey through the enchanting Camargue region and finally reaches the breathtaking Mediterranean Sea. There are plenty of exciting boat trips available from these towns, allowing you to explore the river's stunning scenery. Whether you prefer a short trip or a longer cruise, you'll find a variety of options during the summer months. For a unique experience, take a trip up the Petit Rhone from Saintes-Maries-de-la-Mer in the Camargue, where you can enjoy the captivating beauty of the Mediterranean coast.

Map & Climate

Popular Foods

The first popular French dish is Ratatouille, a colorful vegetable stew traditionally made with eggplant, zucchini, bell peppers, onions, tomatoes, and seasoned with herbs such as thyme and basil. This hearty, non-meat dish is typically served alongside grilled meats or fish.

Another famous French dish is Coq au Vin, a braised chicken dish that originated in Burgundy. It involves marinating chicken pieces in red wine with mushrooms, bacon, onions, and garlic before slow-cooking them until tender and flavorful. The final dish is often garnished with parsley and served with potatoes, noodles, or bread.

Lastly, the iconic French dish, Croissants, are flaky, buttery pastries made from layers of laminated dough, which are then curved into a crescent shape and traditionally served for breakfast or as an afternoon snack. Although they are not typically a savory or sweet dish, croissants can be filled with various ingredients like ham and cheese (called a jambon-beurre) or almond paste and sugar (an almond croissant).

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing