Understand

Prepare yourself for an adventure to the remote and impoverished district of Mugu in Nepal. Once a hotbed for rebels during the intense Nepalese Maoist insurgency, Mugu now offers a unique insight into the country's history. Be sure to stay updated on the latest political developments by consulting local sources. Discover Rara, the smallest and most hidden gem among Nepal's national parks. With a range in elevation from 2,800 meters to 4,039 meters and breathtaking peaks such as Chuchemara Peak, Rara National Park astounds with its beauty. Explore the enchanting Rara Lake, the largest lake in Nepal, stretching across 10.8 square kilometers with a depth of 167 meters. This majestic oval-shaped lake, surrounded by the magnificent Ruma Kand and Malika Kand peaks, spills its crystal-clear waters into the Mugu-Karnali River via the enchanting Nijar Khola. Managed by the Department of National Parks and Wildlife Conservation, this protected treasure is guarded by the Nepal Army. Get ready to embark on a thrilling journey to Mugu and witness the wonders of Rara National Park!

Get in

Embarking on a road trip to Rara Lake in Nepal? Buckle up and get ready for a thrilling adventure! As of 2017, you can take the road from Nepalgunj to the local headquarters of Mugu District, Ghamghadi. This exciting route will take you approximately 24 hours along windy trails, adding an element of excitement to your journey. For a more exhilarating experience, consider reaching Talcha Airport on foot, which will take you around 2-3 hours. Alternatively, you can also get dropped by a car near Rara Lake. Get ready for an unforgettable trip to Rara Lake!

Map & Climate

Map & Climate

Popular Foods

Dish: Dal BhatDal Bhat is the staple meal in Nepal, consisting of steamed rice (bhat) served alongside lentil soup (dal). The dal is cooked with various spices, making it rich, thick, and slightly spicy. The combination of fluffy rice and flavorful dal creates a satisfying and filling culinary experience. Meat is not typically included in this dish, making it predominantly vegetarian.

Dish: MomoMomos are dumplings that originated from Tibet but are widely popular in Nepal. They come filled with different ingredients, such as meat (usually chicken, beef, or pork), vegetables, or cheese. The dough is prepared by mixing flour and water, then wrapped around the filling before being steamed or fried. Served hot, momos can be enjoyed as a snack, appetizer, or even a full meal.

Dish: ThukpaThukpa is a hearty noodle soup that is highly popular in Nepal, particularly among the Sherpa people. It consists of warm broth, handmade noodles, and various toppings, such as meat (usually beef, chicken, or yak), vegetables, and garnishes like cilantro and green onions. Thukpa can be found in both Tibetan and Nepalese restaurants worldwide and is often enjoyed during winter months due to its warming properties.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing