Understand

Embark on a journey to Radom, a hidden gem just 100 km south of Warsaw. This mid-sized city may have faced industrial challenges in recent years, but it has emerged as a vibrant and affordable destination. Wander through the streets and soak in the unique atmosphere created by its 220,000 inhabitants. While some factories have closed down, Radom has embraced its transformation, offering a glimpse into a real Polish city with its own distinct character. Take advantage of the city's low prices as you explore the services sector and immerse yourself in the local culture. Radom is ready to welcome you with open arms and show you a side of Poland you've never seen before!

Map & Climate

Popular Foods

Pierogi: These are traditional Polish dumplings filled with various ingredients, often including potatoes, cheese, sauerkraut, or meat. They can be boiled, fried, or baked and are typically served with sour cream or butter.

Kielbasa: This smoked sausage is made from pork meat and comes in various types, such as fresh (biały) or smoked (czerwony), depending on the level of smokiness. It's commonly eaten grilled, pan-fried, or even boiled and served alongside mashed potatoes, cabbage, or other vegetables.

Szczawiak: A traditional Polish fruit compote made from sour cherries, plums, or other similar fruits, sugar, and spices like cinnamon and cloves. The fruit mixture is cooked until it becomes a thick, jammy consistency, and is then stored in jars for later consumption.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing