Understand

Embark on a journey through time in Racibrz, where history comes alive at every turn. This captivating city boasts a rich heritage, once being part of the Opole-Racibrz Principality and ruled by influential figures such as Zsigmond Bathory, Gabor Bethlen, and members of esteemed dynasties like Hohenzollern, Habsburg, and Vasa. After enduring various transitions, Racibrz proudly regained its Polish identity in 1945. Located near the border, alongside Cieszyn, this fascinating town offers a unique glimpse into the meeting point of cultures and history. Explore the streets, soak in the atmosphere, and unravel the captivating tales that have shaped Racibrz into the remarkable place it is today.

Map & Climate

Map & Climate

Popular Foods

Pierogi: These are traditional Polish dumplings filled with various ingredients, often including potatoes, cheese, sauerkraut, or meat. They can be boiled, fried, or baked and are typically served with sour cream or butter.

Kielbasa: This smoked sausage is made from pork meat and comes in various types, such as fresh (biały) or smoked (czerwony), depending on the level of smokiness. It's commonly eaten grilled, pan-fried, or even boiled and served alongside mashed potatoes, cabbage, or other vegetables.

Szczawiak: A traditional Polish fruit compote made from sour cherries, plums, or other similar fruits, sugar, and spices like cinnamon and cloves. The fruit mixture is cooked until it becomes a thick, jammy consistency, and is then stored in jars for later consumption.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing