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Step into the captivating world of Pyin U Lwin, once the majestic summer capital of the Raj in Burma. Immerse yourself in its charming hill station atmosphere, reminiscent of the glorious days of Darjeeling and Simla in India. This hidden gem, nestled near the Chinese border, boasts a melting pot of cultures, including a vibrant Indian population, as well as Anglo-Burmese and Anglo-Indian communities. Discover the intriguing fusion of traditions and feel the pulse of this border town as Chinese settlers add their own touch to the tapestry of Pyin U Lwin. With its lush green surroundings, bountiful flowers, and elevation of 1070 meters, this enchanting hill town offers a sensory delight that will leave a lasting impression. Pamper yourself with the soothing climate, indulge in the local market treats, and experience the warmth of the people. Pyin U Lwin is the perfect destination for high school students seeking an exotic adventure!
Map & Climate
Popular Foods
Mohinga is a popular Burmese soup that consists of fish broth, rice noodles, and a variety of aromatic herbs and spices. It often includes ingredients like fish sauce, banana tree stems, and lime juice, giving it a unique flavor profile. The soup is typically served hot and is a favorite among locals for breakfast.
Khow Suey is a hearty Burmese curry dish made with chicken, potatoes, hard-boiled eggs, chickpeas, 
Samusa is a popular Burmese snack consisting of a savory filling wrapped in a crispy pastry shell. The fillings typically include seasoned mashed potatoes, peas, lentils, onions, or other vegetables, although some variants may also contain meat. The samusas are deep-fried until golden brown, creating a delicious, crunchy exterior that contrasts with the warm, flavorful contents inside. They are commonly sold as street food or as a appetizer at gatherings.Historical Appearance
Traditional Male Clothing
Traditional Female Clothing
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