Understand

Welcome to Puerto Morelos, a hidden gem for those seeking a tranquil beach vacation away from the glitz and glamour. This charming town boasts two main streets, making it easily accessible and allowing you to explore its wonders within a mere 15 minutes. Rest assured, you'll find all the amenities you need for a comfortable stay. English will suffice, but it's always exciting to embrace the local culture by brushing up on your Spanish. While most establishments accept US dollars, it's advisable to have Mexican pesos handy, as it's often more economical. Don't worry about banking services, as there are several cash machines available for your convenience. Immerse yourself in the pristine underwater world of Puerto Morelos, which is part of the magnificent Great Mesoamerican Reef. Being the second largest reef system globally and the largest in the Western Hemisphere, its protected status as a National Marine Park since 1998 ensures the preservation of its incredible biodiversity. The town itself radiates a laid-back Caribbean vibe, showcasing boutique hotels, charming villas, and delightful small restaurants and shops. Unlike overly touristy destinations, Puerto Morelos retains its authentic village atmosphere, attracting a diverse community of locals, Canadians, Americans, and Europeans. Just a stone's throw away from Highway 307, you'll find Colonia Zetina Gazca, affectionately known as "La Colonia." It's a quaint inland community that primarily consists of cozy single-level houses, accommodating both Mexican residents and a handful of expats. Here, you'll discover local food stores, pharmacies, and casual restaurants serving deliciously simple dishes, adding to the authentic experience of your journey.

Map & Climate

Popular Foods

**Tacos al Pastor**: A traditional Mexican dish consisting of marinated pork (although sometimes made without meat or with chicken and other meats) cooked on a vertical spit, then thinly sliced and served in corn tortillas. The dish is typically garnished with pineapple, fresh cilantro, and diced onions, and accompanied by a spicy salsa.

**Mole Poblano**: A rich, complex sauce originating from the region of Puebla, mole poblano is typically made with a combination of chili peppers, nuts, seeds, chocolate, and spices, resulting in a slightly sweet and deeply flavorful sauce. It is often served over chicken or vegetables, and garnished with sesame seeds and edible flower petals.

**Guacamole**: A famous Mexican dip made from mashed avocado, lime juice, salt, and often combined with chopped tomatoes, onions, jalapeno peppers, and cilantro. It is typically served with tortilla chips or used as a condiment for various dishes.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing