Understand

The Prespa Lakes region, nestled in the northwestern corner of Greece, is an extraordinary natural park of immense biodiversity. This transboundary park stretching across Greece, Albania, and the Republic of Macedonia boasts two stunning lakes: Macro Prespa and Micro Prespa. These lakes are not just picturesque; they are a symbol of unity, connecting the three countries both geographically and symbolically. The region is a haven for nature lovers, housing a staggering array of flora and fauna. With over 1,500 plant species, 40 mammal species, 260 bird species, 32 reptile and amphibian species, and 17 fish species, including some found nowhere else, the Prespa Lakes region is a true paradise. The mountains surrounding the lakes are home to magnificent creatures like brown bears, wolves, chamois, and wild boar. On the lakes themselves, you'll witness the graceful Dalmatian and White Pelicans and the charming pygmy cormorants. But it's not just nature that makes this place special. The Prespa region is a cultural treasure trove, boasting Byzantine monuments such as churches, monasteries, hermitages, and rock paintings dating back to the 10th century. As you explore the villages around the lakes, you'll see traditional houses built with stone and clay bricks, topped with roofs of straw or stone tiles. The locals mainly rely on fishing, animal husbandry, and small-scale agriculture, which have shaped the area's rich natural and cultural heritage. In Prespa, nature, art, and history converge harmoniously. Take a stroll along picturesque paths that lead you deep into the heart of nature, up to lofty mountain peaks or ancient abandoned villages, slowly being reclaimed by Mother Nature. From the mountains, you'll be rewarded with breathtaking panoramic views of the dazzling blue lakes and the charming settlements along their shores. Let the aroma of wild herbs on the mountain meadows, combined with the fresh air and natural spring waters, soothe your senses. Immerse yourself in this peaceful natural setting, witness awe-inspiring sunsets, and feel transported to a time long gone. Prespa offers a unique experience within Greece, with its distinct traditions, fishing techniques, local food production, and a rich cultural heritage. Don't miss the opportunity to listen to the fascinating stories and histories shared by the warm and welcoming inhabitants of the villages you encounter along the way.

Map & Climate

Popular Foods

Dolmas - Dolmas are grape leaves stuffed with seasoned rice, minced meat, and herbs. The filling typically includes ground beef or lamb, onions, garlic, and spices, all wrapped in tender grape leaves and cooked in a flavorful broth. <>

Moussaka - Moussaka is a layered dish consisting of eggplant, ground meat (usually lamb or beef), and a béchamel sauce. It's often topped with a cheese sauce and baked until bubbly and golden. Vegetarian moussaka alternatives exist without the ground meat. <>

Tzatziki - Tzatziki is a refreshing yogurt-based sauce made with cucumber, garlic, olive oil, vinegar, and dill. It's traditionally served as a dip or condiment alongside grilled meats, gyros, and other dishes. Tzatziki is typically non-vegetarian due to the presence of yogurt, but it can be easily adapted to be vegetarian. <>

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing