Get in

To get to Port Antonio, there are several options depending on where you are coming from. If you are traveling from Kingston, you can fly into Norman Manley International Airport and then take a cab or rent a car for the approximately 3-hour journey. If you prefer a more local experience, you can also take a bus from the Central bus station in Kingston, known as "The Half Way Tree" terminal. The bus ride is about 2.5 hours and may feature lively music from the 80's and 90's. Another option is the scheduled Knutsford Express bus from Kingston to Port Antonio. If you are in Ocho Rios, you can either take a cab, drive east on Highway A4/A3, or take a flight from Ocho Rios private airport. If you arrive at Sangster International Airport in Montego Bay, you can expect a scenic 3-hour ride along the north coast to Port Antonio. Upon arrival, you may encounter friendly locals eager to show you around. Though engaging in conversation and taking a tour can be informative, be sure to negotiate the price in advance.

Map & Climate

Popular Foods

Jamaican Jerk Chicken: This iconic Jamaican dish is made using chicken, marinated in a blend of spices including Scotch bonnet peppers, thyme, and pimiento, then grilled or roasted over pimento wood. The heat from the peppers and aromatic flavors from the other spices create a fiery yet flavorful experience. It's commonly served with rice and peas, festival (a fried dough), and a side of vegetables.

Ackee and Saltfish: A popular traditional Jamaican breakfast dish consisting of ackee fruit, dried and salted cod (saltfish), onions, peppers, and tomatoes. The bright orange ackee fruit is poached with the saltfish to soften its firm texture and infuse it with saltiness. The mixture is typically served with roasted breadfruit, yam, and dumplings or other types of fried dough.

Curry Goat: A spicy and flavorful Jamaican dish made by slowly cooking goat meat in a curry sauce containing a blend of exotic spices such as turmeric, allspice, and cinnamon. The goat meat is often marinated overnight to allow the flavors to penetrate deeply into the meat. Curry goat is typically served with rice, roasted breadfruit, and a side of vegetables like cabbage.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing