Understand

Plung, a town with a rich historical background, was once a small settlement protecting against Crusaders. However, it wasn't until 1567 that Plung was officially recognized as a town. With its unique architecture and abundant history, it remains one of the notable historical sites in the country. The Ogiski residential manor, completed in 1879, stands as a testament to the town's grandeur. This Neo-Renaissance masterpiece, set within Ogiski Park, is a must-visit. You can collect all the necessary information about Plung district and its attractions at the Plung District Tourist Information Centre. Located by the main gate to Ogiski Park on S. Dariaus ir S. Girno Street, the friendly staff is ready to assist you and provide top-notch tourist services. Note that the office operates on Mondays and Fridays only. Learn more at their website [url=http://www.visitplunge.lt/]here[/url].

Map & Climate

Popular Foods

Cepelinai - Also known as zeppelin potatoes or potato dumplings, cepelinai are a traditional Lithuanian dish consisting of boiled potato dough, often filled with meat or accompanied by bacon and served with a sour cream and onion sauce.

Koldūnai - A Lithuanian fish soup made primarily with carp and other freshwater fish, along with potatoes, onions, and various spices. The fish is typically marinated in vinegar before cooking, giving the soup a distinct flavor.

Šakotis - A towering, cone-shaped pastry made of layers of flaky dough, often filled with sweet or savory ingredients such as poppy seed mixture, sugar, and raisins, or even minced meat and onions. Šakotis can be enjoyed both as a dessert and a snack.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing