Understand

Welcome to Peruibe, a city with a fascinating history and an abundance of natural beauty. Originally part of the Itanham territory, Peruibe has overcome its dark past and transformed into a modern city with high-class boroughs and restaurants. Explore the pristine beaches and immerse yourself in the untouched nature of Parque da Juria (Jureia Natural Park), home to a diverse range of flora and fauna. As you discover the coastal region, marvel at the Sea Mountain Range (Serra do Mar) and the Jureia Mountain Range. Experience the unique local caiara community of fishermen and learn about their traditional way of life. Don't miss the opportunity to visit the historic Church of Saint John Baptist, which served as a school and refuge in the past. Plan your visit to Peruibe today and indulge in its captivating blend of history and natural wonders.

Map & Climate

Popular Foods

Feijoada is a traditional Brazilian stew made with black beans and various meats, typically including pork, sausage, and beef. It's cooked slowly with onions, garlic, and spices, resulting in a rich and hearty dish. Often served with white rice, orange slices, and farofa (toasted cassava flour).

Pão de queijo, also known as Brazilian cheese bread, is a popular snack or appetizer made with tapioca flour and cheese. These small, round balls have a crispy exterior and a soft, cheesy interior. Commonly filled with cheese like mozzarella or minas cheese, they can be enjoyed warm or cold.

Moqueca is a seafood stew originating from the northeastern region of Brazil. It consists of fresh fish, shellfish, coconut milk, onions, tomatoes, and regional spices, cooked in a single pot. Usually served with white rice, it showcases the abundance of seafood found along Brazil's extensive coastline.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing