Understand

Explore the enchanting Peninsula Valdes, a UNESCO World Heritage Site renowned for its remarkable fauna and geology. With a sprawling surface area of 3,625 square kilometers, this peninsula is connected to the mainland by a slender isthmus, creating a natural haven for diverse wildlife. Immerse yourself in the wonders of this protected area, marveling at its unique ecosystem and experiencing a true adventure in nature.

Get in

Ready for an adventure to Puerto Pirmides? There are multiple options available to make your way there. You can hop on one of the buses going from Puerto Madryn or even book a thrilling tour in Puerto Madryn. If you decide to take a bus from the Puerto Madryn terminal to Puerto Pirmides, keep in mind that there are no peninsula tours that leave or pickup from within the park. To fully experience the beauty of the peninsula, it is highly suggested that you pick up a tour from Puerto Madryn. This way, you won't get stuck in the small town of Puerto Pirmides and miss out on the rest of the breathtaking peninsula. Don't let anything hold you back from this incredible journey!

Popular Foods

The first most popular food in Argentina is Asado, which is Argentine barbecue. It typically consists of various types of grilled meats, including beef, pork, chicken, and sausages, all slow-cooked over hot coals to achieve a smoky and flavorful taste. The meat is often seasoned with a mixture of herbs called chimichurri, made from parsley, garlic, olive oil, vinegar, and red pepper flakes.

The second most popular food in Argentina is Empanada, a stuffed pastry that can be either savory or sweet. The savory version typically includes a filling of ground meat (such as beef, pork, or chicken), olives, hard-boiled eggs, and spices, all enclosed within a thin, doughy exterior. The empanadas can be baked or fried, depending on the region. Sweet empanadas feature fillings like dulce de leche, sugar, or fruits, and are often enjoyed during breakfast or as a dessert.

The third most popular food in Argentina is Mate, a traditional South American drink made from the dried leaves of the yerba mate plant. It is prepared by filling a gourd (mate) with the dried leaves and twigs, and then pouring hot water over the mixture. The drink is sipped through a metal straw (bombilla) with a filter at the end. Mate can be enjoyed plain or enhanced with additional flavors, such as lemon, mint, or fruit juices. Drinking mate is a social activity, often shared among friends and family members, and is deeply ingrained in Argentine culture.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing