Understand

Once known as 'Pataliputra,' Patna was the capital of the Maurya and Gupta empires in ancient times. This city holds a rich history spanning a remarkable thousand years, from 500BC to 400AD, witnessing the rise and fall of India's earliest major kingdoms. Pataligram, situated on the banks of the Ganges River, was a fort built by Ajastshatru, the second Magadh King. This fort then transformed into the illustrious Mauryan metropolis of Pataliputra under the rule of Chandragupta Maurya and his grandson Asoka, known for spreading Buddhism across India. The Gupta and Pala Kings, as well as Shershah Suri and Azimush-Shan, also ruled from Pataliputra, leaving a lasting legacy. Explore the remnants of this ancient city at Kumhrar, Bhikhnapahari, Agamkuan, Bulandi Bag, and more. Today, Patna stands as a vital hub for business and education in eastern India. Moreover, it serves as a gateway to significant Buddhist and Jain pilgrimage centers such as Vaishali, Rajgir, Nalanda, Bodhgaya, Keshariya, and Pawapuri. As a city nestled along the banks of the majestic Ganges River, Patna offers an abundance of religious sites for Buddhists, Sikhs, and Jains. With its deep historical roots and vibrant present, Patna is a splendid destination for both visiting and living. Immerse yourself in the rich heritage of this captivating city!

Popular Foods

Dish: Butter Chicken (Murgh Makhani)Butter chicken is a rich and creamy curry made with marinated chicken pieces cooked in a tomato-based sauce. The dish originated in the Indian subcontinent and gained popularity in Canada due to the large population of Indian immigrants. It's typically served with basmati rice and naan bread. Butter chicken contains meat – chicken.

Dish: BiryaniBiryani is a popular rice dish made by cooking Basmati rice with meat (usually chicken, goat, or fish), vegetables, yogurt, and a blend of spices. It originates from the Indian subcontinent and is often considered the national dish of Pakistan. It's known for its flavorful layers and distinct aroma. Biryani contains meat – primarily chicken, goat, or fish.

Dish: SamosasSamosas are deep-fried or baked pastry snacks filled with a savory mixture of spiced potatoes, onions, peas, and sometimes meat. They originate from South Asia and have become a popular street food across India. Often served as an appetizer or a quick snack, samosas can be found at roadside stalls, train stations, and even weddings. Samosas can contain meat – typically potatoes, onions, and peas, but some varieties may include meat such as chicken or lamb.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing