Understand

Panchkula, located in the state of Haryana, is a bustling suburb of the vibrant city of Chandigarh. Together with Chandigarh and Mohali, it forms a bustling metropolitan area in northern India. This region is a perfect blend of cultures, religions, and lifestyles, creating a truly diverse and harmonious community. Panchkula is known for its thriving industries, agriculture, and top-notch educational institutions like Pantnagar University. Nestled between the majestic Kumaon Himalayas and Nepal, Panchkula offers breathtaking sightseeing opportunities, including the famous NanakMatta Sahib Gurudwara and the scenic NanakMatta dam. Experience the prosperity and natural beauty of this green paradise!

Get in

Panchkula, a vibrant city in northern India, offers multiple transportation options for travelers. While it shares an airport and a train station with the nearby city of Chandigarh, it also has its own bus stand, ensuring convenient access for visitors. Situated along the picturesque Kalka-Ambala road, Panchkula provides a gateway to explore the enchanting region. For more information about air and train travel, refer to the Chandigarh wiki travel page. Start your adventure and discover the wonders of Panchkula!

Map & Climate

Popular Foods

Dish: Butter Chicken (Murgh Makhani)Butter chicken is a rich and creamy curry made with marinated chicken pieces cooked in a tomato-based sauce. The dish originated in the Indian subcontinent and gained popularity in Canada due to the large population of Indian immigrants. It's typically served with basmati rice and naan bread. Butter chicken contains meat – chicken.

Dish: BiryaniBiryani is a popular rice dish made by cooking Basmati rice with meat (usually chicken, goat, or fish), vegetables, yogurt, and a blend of spices. It originates from the Indian subcontinent and is often considered the national dish of Pakistan. It's known for its flavorful layers and distinct aroma. Biryani contains meat – primarily chicken, goat, or fish.

Dish: SamosasSamosas are deep-fried or baked pastry snacks filled with a savory mixture of spiced potatoes, onions, peas, and sometimes meat. They originate from South Asia and have become a popular street food across India. Often served as an appetizer or a quick snack, samosas can be found at roadside stalls, train stations, and even weddings. Samosas can contain meat – typically potatoes, onions, and peas, but some varieties may include meat such as chicken or lamb.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing