Understand

Welcome to Palencia, a hidden gem that rewards those who venture off the beaten path. This medium-sized city, with its laid-back atmosphere, offers a genuine connection with the Castilians and their way of life. Explore Palencia's gorgeous architecture, stroll through its countless public parks, and savor the flavors of its interesting culinary scene. Don't miss the breathtaking El Cristo del Otero and the majestic La Catedral, two of the city's main attractions. Palencia also serves as a base for exploring the province's many other tourist destinations. Take a day, or perhaps two if you have the time, to uncover the rich history and cultural heritage of this ancient Celtiberian settlement. Palencia's story dates back to the Roman Empire when it was conquered and became an important part of Hispania Tarraconensis. Throughout the centuries, the city has witnessed the rise and fall of different civilizations, including the Visigoths during the Moorish rule. Palencia flourished during the 16th and 17th centuries and played a vital role in Spain's exports. Today, it stands as the fifth largest population center in Castile and Leon, with a thriving service sector, automobile, and agricultural industries. While in Palencia, take the time to immerse yourself in the local life. Stroll through the streets at a leisurely pace, relax in one of the beautiful parks, indulge in the local cuisine, and engage with the locals. Although Palentinos might not be the most outgoing people in the country, they are genuine and fascinating. Strike up a conversation about the city's role in Castile, depopulation and aging, the job market, or the youth's emigration, and you'll discover a wealth of knowledge and insight. May and September offer the ideal weather for your visit, but don't miss the vibrant Easter celebrations if you happen to be in town. And remember, things are affordable here, so don't hesitate to order another beer if you're in the mood for one. Welcome to Palencia, where history, culture, and warm hospitality await you.

Get In

Palencia, located in Spain, is a city that boasts excellent connectivity with other Spanish cities. It is strategically located and offers great infrastructure for travelers. Although Palencia doesn't have its own airport, the closest one is Valladolid's Villanubla airport, which is approximately 50 kilometers away. However, if you're looking for more flight options, consider flying into Santander or Madrid. From any of these airports, you have the option to take a direct bus to Palencia or hop on a regular or high-speed train from downtown. If you prefer to explore the beautiful Spanish landscape by car, there are several routes that lead to Palencia from different cities. If you're coming from Madrid or Valladolid, drive north on the A62. If you're traveling from Santander, head south on the A67. For those coming from Burgos, Bilbao, Zaragoza, or Barcelona, take the P11+A62 route. And if you're starting your journey from Leon, Oviedo, or A Coruna, you can take the A65 route. Once in Palencia, getting around by train is convenient and efficient. The city's railway station is well connected within the national grid, offering frequent departures to the north and south of the country. Check RENFE's website for tickets and schedules, and consider booking in advance to save some money. Alternatively, you can explore Palencia and its surrounding areas by bus. The local bus station, located beside the train station, provides connections to various destinations within and outside the province. Check ALSA and Alianza Bus websites for schedules, e-tickets, and other details. Whether you choose to explore Palencia by train or bus, you're in for an unforgettable adventure in this vibrant Spanish city!

Map & Climate

Popular Foods

Paella - A iconic Spanish rice dish originating from Valencia, made with saffron, garlic, onions, a variety of vegetables, and different types of meat, fish, or seafood. It's typically cooked in a wide, shallow pan over an open flame.

Tortilla de Patatas - A widely popular Spanish omelette made with potatoes, onions, and sometimes peppers. This dish is typically cooked in olive oil and can be enjoyed as a meal on its own, or as a side at gatherings and festivals.

Gazpacho - A chilled, refreshing Spanish soup made primarily of raw tomatoes, peppers, cucumbers, onions, garlic, bread, and olive oil. It often includes other regional ingredients, and its consistency varies from chunky to smooth. Gazpacho is traditionally served during hot summer months, making it a perfect treat for those looking to cool off.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing