Understand

If you're traveling to Padang Bai, don't just pass through it on your way to Lombok. This hidden gem of a village is worth exploring and staying for a night or two. Not only can you enjoy the beautiful beach, but there are also opportunities for diving and snorkeling in the area. You'll find plenty of operators ready to cater to your aquatic adventures. Plus, Padang Bai is a convenient base for exploring the attractions of East Bali.

While the accommodations here tend to be basic and cater to backpackers, there are also more upmarket options available. So, whether you're a budget traveler or looking for some luxury, Padang Bai has got you covered. After a day of exploring, relax on the beach and feast on delicious fish dishes. It's the perfect place to unwind and enjoy the best of Bali.

Map & Climate

Popular Foods

Nasi Goreng is a popular Indonesian dish, which literally translates to 'fried rice'. It is typically made with a blend of white and fried rice, accompanied by a variety of ingredients including eggs, chicken, shrimp, or beef, along with vegetables such as carrots, peas, and green onions. Seasoned with soy sauce, salt, and sometimes chili, Nasi Goreng offers a savory taste and can be found throughout Indonesia as a staple meal.

Sate is a diverse category of dishes found across Southeast Asia, but it holds a special place in Indonesian cuisine. Made of seasoned, skewered, and grilled meats, Sate can feature various types of protein, including chicken, beef, goat, or even offal. These skewers are traditionally served with a spicy peanut sauce and often accompanied by rice or other side dishes. Sate is a favorite street food in Indonesia and caters to both those who prefer meat or vegetarian options.

Rendang is a traditional Indonesian beef curry that is slow-cooked to achieve a tender and succulent texture. The meat is cooked in coconut milk, causing it to absorb the spices and become infused with their flavors. Rendang typically features a combination of spices like lemongrass, galangal, turmeric, and chilies, alongside other regional variations. This hearty, flavorful dish is often served over rice and enjoyed during festive occasions or as a comforting meal.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing