Understand
Embark on an adventure to the Padah-Lin Caves, also known as Padalin or Badalin! These fascinating limestone caves are located in the Ywangan township, Taunggyi district, Shan state. As you make your way along the Nyaunggyat - Yayboke pack-track, prepare to be awestruck by their natural beauty. Sitting about 1,000 feet above sea-level, these caves offer a glimpse into the Fourth Pluvial times, when they were inhabited by ancient communities. Experience the abundance of water supply that once sustained these captivating caves.
Map & Climate
Popular Foods
Mohinga is a popular Burmese soup that consists of fish broth, rice noodles, and a variety of aromatic herbs and spices. It often includes ingredients like fish sauce, banana tree stems, and lime juice, giving it a unique flavor profile. The soup is typically served hot and is a favorite among locals for breakfast.
Khow Suey is a hearty Burmese curry dish made with chicken, potatoes, hard-boiled eggs, chickpeas, 
Samusa is a popular Burmese snack consisting of a savory filling wrapped in a crispy pastry shell. The fillings typically include seasoned mashed potatoes, peas, lentils, onions, or other vegetables, although some variants may also contain meat. The samusas are deep-fried until golden brown, creating a delicious, crunchy exterior that contrasts with the warm, flavorful contents inside. They are commonly sold as street food or as a appetizer at gatherings.Historical Appearance
Traditional Male Clothing
Traditional Female Clothing
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