Step into a world of culinary delights in Otricoli, a remote village located in Italy, Europe. Indulge your taste buds at Solo Per Due Restaurant, a hidden gem nestled in the 19th-century Villa di Orazio. Experience the intimate ambiance and savor exquisite dishes prepared with passion and creativity. Otricoli offers a unique dining experience that will transport you to a realm of gastronomic bliss. Explore the surrounding countryside and immerse yourself in the beauty of the Italian landscape. Otricoli is a destination that will leave a lasting impression on your palate and your soul.
Pizza Margherita - A classic Italian pizza featuring a thin crust, topped with San Marzano tomatoes, mozzarella cheese, fresh basil, and olive oil. The pizza is typically circular, baked in a wood-fired oven and cut into slices.
Pasta Carbonara - This beloved Italian dish features cooked spaghetti tossed with eggs, pancetta (or bacon), grated cheese (typically Parmesan or Pecorino Romano), and black pepper. The residual heat from the pasta cooks the eggs, creating a creamy, savory sauce that clings to each strand of pasta.
Risotto alla Milanese - A creamy, savory rice dish originating from Milan, made with Carnaroli rice, saffron, butter, and Parmesan cheese. It features a rich, slightly spiced flavor and a smooth, creamy texture.
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