Journey to Ostrowy nad Oksza, a charming village in Poland that exudes old-world charm and tranquility. As you make your way from Kobuckchapel, you'll be greeted by a series of beautiful chapels and churches, each with its own unique story to tell. The village's main attraction lies in its rich history, with remnants of the past scattered throughout its streets. Explore the cobblestone alleys, immerse yourself in the local folklore, and let the village's timeless beauty transport you to a bygone era. Ostrowy nad Oksza promises a journey of discovery and a chance to step back in time.
Pierogi: These are traditional Polish dumplings filled with various ingredients, often including potatoes, cheese, sauerkraut, or meat. They can be boiled, fried, or baked and are typically served with sour cream or butter. 
Kielbasa: This smoked sausage is made from pork meat and comes in various types, such as fresh (biały) or smoked (czerwony), depending on the level of smokiness. It's commonly eaten grilled, pan-fried, or even boiled and served alongside mashed potatoes, cabbage, or other vegetables. 
Szczawiak: A traditional Polish fruit compote made from sour cherries, plums, or other similar fruits, sugar, and spices like cinnamon and cloves. The fruit mixture is cooked until it becomes a thick, jammy consistency, and is then stored in jars for later consumption. 
Traditional Male Clothing
Traditional Female Clothing
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