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Osnabrck, a mid-sized town in Lower Saxony, is home to approximately 165,000 people. The citizens of Osnabrck have been recognized as the most satisfied in Germany. Despite its size, Osnabrck has had its share of historical significance and wartime destruction. It was the city where the 30 Years War came to an end, and during World War II, more than two-thirds of the city was devastated. However, Osnabrck has persevered and continues to thrive today.
Map & Climate
Popular Foods
Schnitzel - Traditional German breaded and fried meat cutlet, typically made with pork or veal. It is crispy on the outside and juicy on the inside, often served with potatoes and a side of sauce, such as tartar sauce or gravy.
Currywurst - A German fast food staple consisting of a sausage (usually a Vienna sausage) covered in a curry ketchup sauce, typically served with fries or a roll. This dish is known for its unique blend of flavors, combining German sausage with a hint of Indian spices.
Sauerkraut - Fermented cabbage dish that is a staple in German cuisine. It features cabbage that has been salted, shredded, and allowed to ferment, resulting in a tangy, slightly sour taste. Sauerkraut is often served as a side dish, accompanying meats and sausages.Historical Appearance
Traditional Male Clothing
Traditional Female Clothing
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